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La Coronela
+34 932 68 16 76
C/ Consulat del Mar,23 <m> Barceloneta L4 Barcelona, Barcelona provincia, España 41.38225327 2.18164263
guardado por 8 personas
Un buen mexicano en Barcelona
La comida es muy correcta y muy recomendable. Los molcajetes me parecieron muy escasos (pedí el de solomillo y el de pollo). La ración de guacamole con totopos bien.
Los nachos muy buenos.
La cochinita pibil, ¡extraordinaria!
Un aspecto negativo es que se han apuntado a la moda "gringa" de congelar el tequila. Esto es desaconsejable.
Tiene una televisión encendida todo el tiempo.... en fin... si comes debajo de ella es desagradable
horario
Cierra los lunes. Hay un aperitivo muy bueno por las tardes
Fusion
Diane Moreau recommended this place in our first night in Martinique. This is a smart place with a magnificent terrace to have a p'tit ponchè or a cocktail and/or have a nice dinner. They call their own style " Sushi fruit wok experience". We tried the large sushi selection, it was a festival color and amazing flavours. The ambiance is splendid as well as the service. The music is also good, a place to discover local musicians. A must in Martinique. To arrive ask the locals for the "Sushi Bar".
I retuned to the Litchee Bar late in 2008
Ulises Cortés lo descubrió en junio de 2008
Le tre zucche
+39 06 556 0758
Via Mengarini, 43 Roma, Italia 41.86303 12.456938
guardado por una persona
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A nice discovery
This is cossy restaurant is located in non-touristic neighbor of Rome.
The cuisine is exquisite, the prices are very reasonable and the truffles there are a must.
Good and equilibrated wine list.
Ulises Cortés lo descubrió en enero de 2009
Cuba Libre
+33 533596701931
6 rue Joseph Compere. Fort-de-France. Martinique Fort-de-France, Francia
guardado por una persona
Rhum and Music
Live Music, Mojitos and Creole Cuisine. Nice place.
Ulises Cortés lo descubrió en junio de 2008
The Tower Restaurant
+44 131 225 3003
Chambers Street Edimburgo, Reino Unido 55.947754 -3.188456
guardado por una persona
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A gourmet's paradise.
A gourmet's paradise. I was there twice. I have Argyll rock oysters, pickled vegetables, Tabasco, shallot vinegar and, Roast tea-smoked venison, port soaked cherries, root vegetables. Both were remarkable. The cellar is great. A reservation is compulsory.
Ulises Cortés lo descubrió en marzo de 2008
Los Almendros
+52 55 5531 6646
Avenida Campos Elíseos 164 (colonia Polanco) Ciudad de México, México 19.428112 -99.193463
guardado por 2 personas
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Comida Maya
I returned to Los Almendros with Helena Martínez. They still have an excellent cusine, good tequilas and nice ambiance. I tried their traditional lime soup: just perfect. The prices are reasonable. I do not like the TV screens
Ulises Cortés lo descubrió en enero de 2008
Le Variétés
+32 2 647 04 36
Place Sainte Croix 4 Bruselas, Bélgica 50.826655 4.372695
guardado por 2 personas
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Open 7/7 from 12:00 until 14:30 and 18:30 until 24:00. Nice ambiance. It deserves the try
En Face de Parachute
+32 2 346 47 41
Chaussée de Waterloo 578 Bruselas, Bélgica 50.818551 4.362913
guardado por 7 personas
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A delicious corner to enjoy fashionable and exquiste mediterranean style food. Wine list is short but very reasonable. NO credit cards are accepted. Reservation is compulsory. Open from 12 to 14 and from 19 to 22. Closed on Monday and Sunday.
Àbac
+34 933 19 66 00
Avinguda del Tibidabo 1 <m> Vallcarca L3 Barcelona, Barcelona provincia, España 41.410462 2.1368765
guardado por 14 personas
Abac
Xavier Pellicer's cuisine is innovative and refreshing. It deserves a visit. The Taster's Menu is large but agile. The table of chesse is correct. Deserts are a must. Wines are expensive but the conservation and temperature are optimum. Reservations are essential. I was there with Manel Poch.
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