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  • Restaurante Nodo
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Restaurante Nodo

+34 915 64 40 44

  • pictures and videos (27)
  • videos (4)
  • menu (3)

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  1. Socarrat de arroz y gamba roja con su jugo cortado al té negro

    Con Mucha Gula - Revista Gastronómica Digital uploaded this picture

    "Socarrat de arroz y gamba roja con su jugo cortado al té negro"

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    Restaurante Nodo: Jesús Encinar uploaded this picture el November 7, 2008

    Jesús Encinar uploaded this picture

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  2. 1 favorite

    Restaurante Nodo: Jesús Encinar uploaded this picture el November 7, 2008

    Jesús Encinar uploaded this picture

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    Restaurante Nodo: Jesús Encinar uploaded this picture el November 7, 2008

    Jesús Encinar uploaded this picture

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  3. Restaurante Nodo: Jesús Encinar uploaded this picture el November 7, 2008

    Jesús Encinar uploaded this picture

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    Restaurante Nodo: Jesús Encinar subió esta carta el November 7, 2008

    Jesús Encinar subió esta carta

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  4. Restaurante Nodo: Jesús Encinar subió esta carta el November 7, 2008

    Jesús Encinar subió esta carta

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    Restaurante Nodo: Jesús Encinar subió esta carta el November 7, 2008

    Jesús Encinar subió esta carta

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  5. Restaurante Nodo: Jesús Encinar uploaded this video el November 7, 2008

    Jesús Encinar uploaded this video

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    Restaurante Nodo: Jesús Encinar uploaded this picture el November 7, 2008

    Jesús Encinar uploaded this picture

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  6. Restaurante Nodo: Jesús Encinar uploaded this video el November 7, 2008

    Jesús Encinar uploaded this video

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    Tarjeta del sitio

    Jesús Encinar uploaded this picture

    "Tarjeta del sitio"

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  7. Tataki de atún

    Teri uploaded this picture

    "Tataki de atún"

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    Factura

    Peter uploaded this picture

    "Factura"

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  8. aperitivos (cortezas chinas con salmorejo) y pan: 1,90 euros por persona

    Fernando Encinar uploaded this picture

    "aperitivos (cortezas chinas con salmorejo) y pan: 1,90 euros por persona"

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    Nodo box: cuatro degustaciones por persona: 14,60 euros

    Fernando Encinar uploaded this picture

    "Nodo box: cuatro degustaciones por persona: 14,60 euros"

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  9. Sashimi toro: espectacular: 23,70 euros

    Fernando Encinar uploaded this picture

    "Sashimi toro: espectacular: 23,70 euros"

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    steak tartare: 18,10 euros

    Fernando Encinar uploaded this picture

    "steak tartare: 18,10 euros"

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